Lahouh Mix 400g

Simple traditional Yemeni dish 

Lahoh is a spongy, flat pancake-like bread. It is a type of flatbread eaten regularly in Yemen, Djibouti, Ethiopia, and Somalia.

• Just add 500ml water into the Jug Blender, then add all the Lahouh Mix
• Blend it well.
• You can make up to 10 Lahouh pieces.
• No oil, eggs, or milk is required.
• Made with all natural ingredients - just add water, mix, and start flipping!
• Prefer to use it on the same day.
• You can eat it in many delicious ways (sweet or salty) with Chocolate, honey, soup, etc.
• Also, you can make spicy Yemeni Shafooy